{"title":"Cookbooks","description":"\u003cp\u003e\u003cstrong\u003eCook with soul. Eat with joy. Share the table.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eA great cookbook is more than recipes — it's a window into a culture, a kitchen, a way of life. Whether you're a seasoned home cook or just finding your footing, the right book can change the way you see food entirely.\u003c\/p\u003e\n\u003cp\u003eOur Cookbooks collection is curated with the same care we bring to everything in our store — thoughtfully selected titles that celebrate flavor, tradition, and the art of gathering around a good meal. From Southern classics and Creole cooking to global cuisines and modern techniques, there's something here for every cook and every table.\u003c\/p\u003e\n\u003cp\u003eInspired by New Orleans, where food is culture and every meal is an occasion, these books make beautiful gifts and even better companions in the kitchen.\u003c\/p\u003e\n\u003ch3\u003eIn This Collection:\u003c\/h3\u003e\n\u003cp\u003e• Southern \u0026amp; Creole cooking\u003cbr\u003e• Entertaining and hosting guides\u003cbr\u003e• Global cuisines and culinary travel\u003cbr\u003e• Baking, pastry, and sweets\u003cbr\u003e• Beginner-friendly and advanced techniques\u003c\/p\u003e\n\u003ch2\u003ePerfect For:\u003c\/h2\u003e\n\u003cp\u003e• Food lovers and home cooks\u003cbr\u003e• Hostess, holiday, and housewarming gifts\u003cbr\u003e• Building a beautiful kitchen library\u003cbr\u003e• Anyone who believes the best conversations happen around food\u003c\/p\u003e","products":[{"product_id":"p-j-oyster-cookbook-1","title":"P\u0026J Oyster Cookbook","description":"The bivalve lover's guide to Louisiana's best oysters. From the brackish bayous of Louisiana to the tables of some of the most beloved restaurants around the country, P\u0026amp;J oysters are among the best in the industry. Featuring recipes for oysters on the half shell, oyster appetizers, baked oysters, and grilled oysters, this lavish cookbook includes a history of the legendary P\u0026amp;J Oyster Company, tantalizing photographs of prepared oyster dishes, and shots of oysters in their native beds during the harvesting process.","brand":"Arcadia Publishing","offers":[{"title":"Default Title","offer_id":39983169929408,"sku":"9781589806498","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0747\/0889\/products\/bafcbcf3-078c-4931-9be2-46e184a0d3f4.png?v=1690648081"},{"product_id":"southern-appetizers","title":"Southern Appetizers","description":" Southerners adore their appetizers, and this collection of 60 recipes—served up with a healthy dose of Southern hospitality—shows why. 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Both a lovely hostess gift and a party-planning idea book, Southern Appetizers is all anyone needs for a successful gathering with Southern style.","brand":"Hachette Book Group","offers":[{"title":"Default Title","offer_id":44423556825316,"sku":"9781452132969","price":19.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0747\/0889\/files\/41SocDoHIPL.jpg?v=1698266269"},{"product_id":"southern-entertainers-cookbook","title":"Southern Entertainer's Cookbook","description":"\u003cp\u003e\u003cb\u003eServe up classics and new favorites from a Southern perspective.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eIn\u003cspan\u003e \u003c\/span\u003e\u003ci\u003eThe Southern Entertainer’s Cookbook\u003c\/i\u003e, Courtney Whitmore shares her party go-tos, from appetizers and salads to entrees, drinks and desserts. In addition to sharing modern twists on classics and beloved heirloom recipes from her family’s cookbooks (not to worry, no archaic methods or hard-to-find ingredients here), Courtney provides tips throughout to make the most of your gathering: try embellishing a plate with edible flower petals or create mini versions of a well-known dessert.\u003c\/p\u003e\n\u003cp\u003eCourtney continues to be a trusted resource for creating delicious, party-friendly food to enhance any meal and every party. Consider this the only Southern cookbook primer you need.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eCourtney Whitmore\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eis a well-known stylist and blogger in the field of party design and entertaining. Her expertise has been seen in HGTV.com, Nashville Lifestyles Magazine, Ladies Home Journal, AOL's DIY Life, Get Married Magazine, MarthaStewart.com, and more. 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Named after her New Orleans restaurant, this beautifully illustrated book shares Martin's inspired interpretations of traditional recipes she grew up eating, paired with compelling stories about her community and its culinary heritage. \u003c\/p\u003e","brand":"Hachette Book Group","offers":[{"title":"Default Title","offer_id":45394003001572,"sku":"9781579658472","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0747\/0889\/products\/cookbook_cover.png?v=1690256148"},{"product_id":"from-crook-to-cook-snoop-dogg-cook-book","title":"From Crook To Cook Snoop Dogg Cook Book","description":"From Crook To Cook Snoop Dogg Cook Book","brand":"Hachette Book Group","offers":[{"title":"Default Title","offer_id":45705173926116,"sku":"9781452179612","price":24.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0747\/0889\/products\/81S_-1xB4WL.jpg?v=1695417469"},{"product_id":"southern-grit-book-by-kelsey-barnard-clark","title":"Southern Grit Book By Kelsey Barnard Clark","description":"Southern Grit Book By Kelsey Barnard Clark. A fresh take on Southern cooking and entertaining from preeminent chef, multitasking mom, proud Southerner, and 2016 Top Chef  winner Kelsey Barnard Clark. \n\nFeaturing beautifully styled shots of finished dishes and the Southern home style, as well as Kelsey Barnard Clark's tips for stocking the pantry, entertaining with ease, and keeping your house guest-ready (with or without toddlers). \n\nRecipes include Bomb Nachos, Savannah Peach Sangria, Roasted Chicken and Drippin' Veggies, and six variations of Icebox Cookies.","brand":"Hachette Book Group","offers":[{"title":"Default Title","offer_id":44251744108772,"sku":"9781797205571","price":29.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0747\/0889\/products\/image_ab1ad80e-20a3-4d5c-a83a-ff3dc0138345.jpg?v=1690534233"},{"product_id":"french-comfort-food","title":"French Comfort Food","description":"\u003cdiv class=\"synopsis-body\" data-mce-fragment=\"1\"\u003eIn France, people take pride in preserving the recipes of their regional heritage and deeply rooted traditions. What has remained true over time is that the French have a determined hold on their beloved regional classic dishes, the ones they grew up with that their mothers and grandmothers and grandmothers before them made--French comfort food.\u003cbr data-mce-fragment=\"1\"\u003eCollected here are recipes from friends and acquaintances Hillary Davis has made while living in France, recipes handed down through the years as well as modern family remakes of the originals. With these resources, plus referring to her hundreds of well-worn cookbooks, Davis has brought together her favorite comfort food recipes from France, with a hope that they will inspire and charm you, showing just how fabulous good home-cooked food from France can be.\u003cbr data-mce-fragment=\"1\"\u003eHillary Davis , food journalist, cooking instructor, and writer and creator of the popular food blog Marche Dimanche, is a long-time food columnist and restaurant critic for New Hampshire Magazine, and her work has been featured in many national and international magazine and website articles. She is also the author of Cuisine Nicoise and has been a food and travel lecturer on Royal Caribbean and Celebrity cruise lines.\u003c\/div\u003e\n\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003cbr\u003e","brand":"Gibbs Smith","offers":[{"title":"Default Title","offer_id":42426897039588,"sku":"99102","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0747\/0889\/files\/9781423636984-us.jpg?v=1692744346"},{"product_id":"new-orleans-kitchens","title":"New Orleans Kitchens","description":"The next cookbook from the star of TV series New Orleans Cooking with Kevin Belton . . .\n\nThe gregarious star of the popular television cooking show, New Orleans Cooking with Kevin Belton, is at it again with a second cookbook showcasing even more of his delicious Creole and Cajun recipes.\n\nKevin Belton’s New Orleans Kitchen offers tasty New Orleans classic dishes like Crawfish Pie, Fried Oyster Po-Boy with Blue Cheese and Buffalo Sauce, and Duck and Andouille Gumbo with Potato Salad, as well as foreign favorites with a little New Orleans twist, like Cuban Paella, Vietnamese Wonton Soup with Shrimp Dumplings, and Greek Souvlaki with Tzatziki. Belton’s exciting flavors and engaging writing alongside Eugenia Uhl’s mouthwatering photographs make this new cookbook a must-have.\n\nA nationally and internationally recognized chef and educator as well as the star of PBS\/WYES’s New Orleans Cooking with Kevin Belton, and now Kevin Belton’s New Orleans Kitchen, Chef Kevin Belton is known for his expertise in creating New Orleans cuisine as well sharing the culture and culinary heritage of the greatest city in the world.","brand":"Gibbs Smith","offers":[{"title":"Default Title","offer_id":42458405241060,"sku":"11651","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0747\/0889\/files\/KevinBeltonsKitchenCover_600x_f615eb68-2e35-4c9a-8ba1-1b772b002004.jpg?v=1692744353"},{"product_id":"pascals-manale-cookbook","title":"Pascal's Manale Cookbook","description":"Author and culinary historian Poppy Tooker combines family photographs, stories, and recipes from Pascal’s Manale into a collection that is much more than a cookbook. Tooker’s exploration into the storied Uptown restaurant, one of the “jewels in New Orleans’ culinary crown,” reveals the history of the family behind it and their influence on the city’s culinary culture. In contrast to the chef driven French dishes of the Creoles, Sicilian cuisine came straight from mama’s kitchen just as the signature dishes on the tables of this beloved eatery. A bastion of Italian cuisine in New Orleans, recipes for Pascal’s Manale’s best-known dishes, including their famous barbequed shrimp, stuffed artichokes, and meatballs have fed their fans for over a century!","brand":"Arcadia Publishing","offers":[{"title":"Default Title","offer_id":42458405634276,"sku":"37969","price":34.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0747\/0889\/products\/8427e0e0-f426-4d91-881d-e19d29470f5f.png?v=1690631989"},{"product_id":"tony-mandinas-klitchen-cookbook","title":"Tony Mandina's Kitchen Cookbook","description":"\u003cspan data-mce-fragment=\"1\"\u003eWelcome to Tony Mandina’s Kitchen! Since 1982, the popular New Orleans restaurant has been renowned for their authentic Sicilian-American cuisine and warm, family style hospitality. Kolette Mandina Ditta takes you along on her amazing journey from Gretna, Louisiana to Salaparuta, Sicily as she shares her family’s heritage through recipes that can be traced back five generations to their Sicilian homeplace. From the meatballs that made Tony’s Two For Tuesdays famous to Maw Maw Mandina’s cuccidatti, this delectable book will leave you hungry for more.\u003c\/span\u003e","brand":"Tony Mandina's","offers":[{"title":"Default Title","offer_id":46414940176612,"sku":"9780578921044","price":29.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0747\/0889\/products\/PhotoRoom_20220222_203204_503x_ec67372c-9c9c-447d-af48-616e484ea6f1.jpg?v=1690340269"},{"product_id":"nathalie-duprees-shrimp-and-grits","title":"Nathalie Dupree's Shrimp and Grits","description":"Nathalie Dupree was ahead of the curve eight years ago with her classic book Shrimp and Grits. Now this Lowcountry comfort combo is found on restaurant menus all around the country—from top to bottom, coast to coast. All-new photography, new recipes from southern chefs, and a fresh design revamp a southern food cookbook for gift giving or one’s own kitchen library.\n\nNathalie Dupree is the author of 12 cookbooks and a three-times James Beard Award winner—for Mastering the Art of Southern Cooking (coauthored with Cynthia Graubart), Nathalie Dupree’s Southern Memories and Nathalie Dupree’s Comfortable Entertaining. She was awarded the Grand Dame of Les Dames d’Escoffier in 2012. She lives in Charleston, South Carolina.\n\nMarion Sullivan has been the project consultant on cookbooks that include Magnolia’s Southern Cuisine. She is a Post and Courier food columnist and food editor of Charleston Magazine. 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Whether hosting a sophisticated soirée or a game-day gathering, nibbles are a necessity!\n\nGive Mini Asian Lettuce Wraps or Beef Oscar Tartlets a try for finger foods, or for skewers and picks, whip up a Greek Salad on a Stick or Prosciutto-Wrapped Pears with Watercress and Brie. If little sandwiches or sliders are on the menu, Mini Muffuletta Sandwiches or Avocado Toasts with Balsamic Glaze and Cherry Tomatoes will fill the bill. You can’t go wrong with any of the recipes in this book.\n\nEliza Cross is an award-winning writer and the author of several books, including 101 Things to Do with Bacon and Pumpkin It Up! She develops recipes and styles cuisine for corporate and print media and blogs about food, gardening, and sustainable living at happysimpleliving.com. She lives with her family in Centennial, Colorado.","brand":"Gibbs Smith","offers":[{"title":"Default Title","offer_id":46169447923940,"sku":"9781423647850","price":16.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0747\/0889\/files\/SmallBitesCover_600x_b78ce3b4-45fe-474c-8999-c4962b29273d.jpg?v=1690542842"},{"product_id":"southern-biscuits-cookbook-by-nathalie-dupree","title":"Southern Biscuits - Cookbook by Nathalie Dupree","description":"\u003cp\u003eSouthern Biscuits features recipes and baking secrets for every biscuit imaginable, including hassle-free easy biscuits to embellished biscuits laced with silky goat butter, crunchy pecans, or tangy pimento cheese. The traditional biscuits in this book encompass a number of types, from beaten biscuits of the Old South and England, to Angel Biscuits: a yeast biscuit sturdy enough to split and fill but light enough to melt in your mouth. Filled with beautiful photography, including dozens of how-to photos showing how to mix, stir, fold, roll, and knead, Southern Biscuits is the definitive biscuit baking book.\u003c\/p\u003e","brand":"Gibbs Smith","offers":[{"title":"Default Title","offer_id":46169443238116,"sku":"9781423621768","price":25.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0747\/0889\/files\/s-l500_7cda14dd-92e7-4f53-bdbe-3694cc694219.jpg?v=1690574388"},{"product_id":"art-of-the-board","title":"Art of the Board","description":"\u003cp\u003eFrom hopeless host to host with the most — \u003cstrong\u003eThe Art of the Board: Fun \u0026amp; Fancy Snack Boards, Recipes \u0026amp; Ideas for Entertaining All Year\u003c\/strong\u003e by Olivia Carney is the ultimate guide to stress-free, show-stopping entertaining. Winner of the 2022 GOLD Foreword INDIES Book of the Year Award for Cooking, this beautifully illustrated book is packed with over 75 seasonally inspired snack boards, recipes, and cocktails for every occasion.\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e75+ snack board recipes\u003c\/strong\u003e – seasonally inspired boards for every occasion and skill level\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCharcuterie \u0026amp; cheese expertise\u003c\/strong\u003e – tips, tricks, and step-by-step guidance for stunning boards\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCocktail pairings\u003c\/strong\u003e – drinks to complement every board and gathering\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHopeless Hostess Appendix\u003c\/strong\u003e – Board Care 101, travel-friendly tips \u0026amp; difficulty levels for every recipe\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e2022 GOLD Award Winner\u003c\/strong\u003e – Foreword INDIES Book of the Year, Cooking category\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eA perfect \u003cstrong\u003ebridal shower gift\u003c\/strong\u003e, \u003cstrong\u003ehostess gift\u003c\/strong\u003e, \u003cstrong\u003ehousewarming present\u003c\/strong\u003e, or \u003cstrong\u003ewedding registry book\u003c\/strong\u003e for the bride who loves entertaining with style. Shop exclusively at Little Miss Muffin — New Orleans’ premier destination for curated bridal gifts and home décor.\u003c\/p\u003e","brand":"Gibbs Smith","offers":[{"title":"Default Title","offer_id":45111762419940,"sku":"9781423661368","price":27.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0747\/0889\/files\/ArtoftheBoardCover_600x_d5d1ec31-2e63-4bda-b736-6519d6ae93a7.jpg?v=1692744257"},{"product_id":"flatbread-toppings-dips-and-drizzles","title":"Flatbread: Toppings, Dips, and Drizzles","description":"Timeless staples from around the world meet new, innovative flavor combinations in sixty delicious savory, sweet, and easy-to-eat recipes featuring dip-able, delectable flatbreads.\n\nAnni Daulter’s Flatbread: Toppings, Dips, and Drizzles takes a fresh approach to serving these staples with a collection of recipes, including various types of flatbreads, that tempt the taste buds with dips, drizzles, and creative toppings to make appetizers, main courses, and desserts.\n\nArtichoke and Truffle Dip, Tamarind Chutney, Fiery Balsamic Glaze, and Calendula Infused Truffle Oil are just some of the dips and drizzles that enhance topping recipes like Good Morning Sunshine, Eden’s Delight, Honeyed Marrakech Lamb, Mexican Street Fair, Cherry Love, and Blueberry Sunrise. If bread truly is the staff of life, these recipes will make life worth living.","brand":"Gibbs Smith","offers":[{"title":"Default Title","offer_id":44077261881572,"sku":"9781423648550","price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0747\/0889\/files\/media_320x_ee95dad4-7ad7-41be-86d0-3c1294ae5571.jpg?v=1692744250"},{"product_id":"paige-tate-co-the-modern-bohemian-table-gather-and-entertain-boho-style","title":"Paige Tate \u0026 Co The Modern Bohemian Table: Gather and Entertain Boho Style","description":"Become an expert event planner with Paige Tate \u0026amp; Co's \"The Modern Bohemian Table\". Learn how to create beautiful and meaningful events for your loved ones, with themed ideas for every season. Featured in major publications, event planner Amanda Bernardi shares her top tips for entertaining and styling, including building heirloom centerpieces, designing stunning tables, and selecting the perfect drinks to complement your meal. Event planner Amanda Bernardi (whose work has been featured in Martha Stewart Weddings, Bride Magazine, Denver Style Magazine, and more) shares all her best advice for event planning and entertaining in style! Learn to:\u003cbr data-mce-fragment=\"1\"\u003eBuild an heirloom tabletop centerpiece.\u003cbr data-mce-fragment=\"1\"\u003eDesign a welcoming and beautiful table.\u003cbr data-mce-fragment=\"1\"\u003eBuild your entertaining and serving ware collection.\u003cbr data-mce-fragment=\"1\"\u003eCalculate how much food you need for your gathering.\u003cbr data-mce-fragment=\"1\"\u003eSelect wine or other drinks to complement the meal and stock your bar.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eThe perfect gift for engaged couples, newlyweds, new homeowners, or that friend who loves to entertain and host parties!DETAILS: Author: Amanda Bernardi Hardcover: 208 pages Tassel bookmark, fabric spine, copper foil debossed title","brand":"Paige Tate \u0026 Co","offers":[{"title":"Default Title","offer_id":44416655130852,"sku":"9781944515942","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0747\/0889\/files\/83a37d50e0f71f802f5123166f6137148f9586ed519e277091a169ccf9f5b67c.jpg?v=1702617966"},{"product_id":"beach-cocktails","title":"Beach Cocktails","description":"Bottoms Up! It's always time for a beach cocktail! Whether you are on the shores of a sandy beach or at home with a gathering of friends, serve up thirst-quenching flavored cocktails of the coast like Hawaiian Mai Tais, Cuban Daiquiri's, Key West Rum Runners or a Brazilian Caipirinhas! Over the last 20 years Coastal Living has provided readers with the best of seaside life, and now with BEACH COCKTAILS they serve up delicious cocktail recipes alongside beautifully photographed coastal scenery to delight the casual reader, mixologist, or guest alike.\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003eMore than just a pretty cocktail book, BEACH COCKTAILS covers it all: learn the origin and key ingredients of tiki bar favorites, gear up with the 4-1-1 on must-have bar essentials, and refresh your bar-basics like making simple syrups, creating fun garnishes and learning to muddle!\u003cbr data-mce-fragment=\"1\"\u003eUPC: 9780848752194","brand":"Independent Publishers Group","offers":[{"title":"Default Title","offer_id":44758304162020,"sku":"9780848752194","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0747\/0889\/files\/5a2fda43434b6432e10f0795c55911fdab62d65c8f82e5cd043b6bac6cebf2f5.jpg?v=1711041243"},{"product_id":"beach-eats","title":"Beach Eats","description":"Coastal Living shares over 100 tantalizing recipes inspired by the coast. With jaw-dropping scenic photography from seaside locales around the globe and cues for setting your own enticing scene, Beach Eats is a guide to beach-inspired gatherings wherever you reside. This stunning cookbook reflects the locales people gather to share a drink, a meal, or a little something sweet by the shore—Cabana Bar, Beachside Grill, Seafood Shack, Roadside Stand, Boardwalk Bakery, and Ice Cream Cart. Recipes include tropical thirst-quenchers like a Candied Kumquat Manhattan and a Ginger-Lime Daiquiri to enjoy with savory Crab Rangoon or creamy Macadamia-Coconut Dip. Grill up Hoisin Burgers with Pickled Vegetables or a White Pizza with Clams and Bacon. Cool off with Hawaiian Shaved Ice or tasty Avocado-Lime Paletas. Beach Eats is the much-anticipated first cookbook from Coastal Living to be released in 15 years and it is the perfect complement to Coastal Living's guide to Beach Cocktails.\u003cbr data-mce-fragment=\"1\"\u003eUPC: 9781957317243\u003cbr data-mce-fragment=\"1\"\u003ePages: 288","brand":"Independent Publishers Group","offers":[{"title":"Default Title","offer_id":44758313959652,"sku":"9781957317243","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0747\/0889\/files\/439e42871cf2cb60aea8101994fef42779fa89d3fcf073e634c3402b0c2a4837.jpg?v=1711042070"},{"product_id":"the-farm-home-cookbook","title":"The Farm Home Cookbook","description":"\u003cdiv class=\"et_pb_module et_pb_text et_pb_text_2  et_pb_text_align_left et_pb_bg_layout_light\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"et_pb_text_inner\" data-mce-fragment=\"1\"\u003eThe Farm Home Cookbook Wholesome and Delicious Recipes from the Land by Elsie Kline\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"et_pb_module et_pb_text et_pb_text_3  et_pb_text_align_left et_pb_bg_layout_light\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"et_pb_text_inner\" data-mce-fragment=\"1\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"et_pb_module et_pb_text et_pb_text_4  et_pb_text_align_left et_pb_bg_layout_light\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"et_pb_text_inner\" data-mce-fragment=\"1\"\u003eThese irresistibly delicious recipes come from the kitchens of cooks who grow much of their own food. They prepare their daily meals with as much care and enthusiasm as they garden and farm! \u003cbr data-mce-fragment=\"1\"\u003eTheir recipes for Foggy Day Chili, Maple Almond Granola, Chicken Thighs with Red Potato Crust, Garlic Soup with Parsley Spaetzle, Apple Butter Spice Cake, and Goat Cheese Spread are made with whole foods, animal fats, organic vegetables, and sustainably grown chicken, beef, and pork. Elsie Kline, who has brought these easy-to-prepare, respectful-of-the earth dishes together in this collection, is editor of \u003cem data-mce-fragment=\"1\"\u003eFarming Magazine\u003c\/em\u003e, with her husband David. The Klines farm on the organic acres in Ohio where David was born. After Elsie has put New Peas and Tiny Potatoes on the stove, mixed up Sausage Sweet Potato Bake, and prepared a batch of Creamy Cress Salad Dressing, as well as Sunflower Flaxseed Bread, she goes back to editing. “\u003cem data-mce-fragment=\"1\"\u003eFarming Magazine\u003c\/em\u003e celebrates the joys of farming well and living well on a small and ecologically conscious scale. It explores the intricate bonds connecting people, land, and community, and offers a hopeful vision for the future of farming in America.” \u003cem data-mce-fragment=\"1\"\u003eThe Farm Home Cookbook\u003c\/em\u003e offers more than 200 delectable recipes, each with readily available ingredients and clear, step-by-step instructions. Finely etched sketches by Kate Lord are spread among the recipes.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"et_pb_module et_pb_text et_pb_text_5  et_pb_text_align_left et_pb_bg_layout_light\" data-mce-fragment=\"1\"\u003e\n\u003cdiv class=\"et_pb_text_inner\" data-mce-fragment=\"1\"\u003ePages: 224\u003c\/div\u003e\n\u003cdiv class=\"et_pb_text_inner\" data-mce-fragment=\"1\"\u003eSize: 7 x 9\u003c\/div\u003e\n\u003cdiv class=\"et_pb_text_inner\" data-mce-fragment=\"1\"\u003eISBN: 9781947597037\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Independent Publishers Group","offers":[{"title":"Default Title","offer_id":44787209011428,"sku":"9781947597037","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0747\/0889\/files\/5f24a0e6f5ed9c6f85087ece3d2fa862d95fc3f49aeeaa5d9f1bf63e5b11b600.jpg?v=1711670635"},{"product_id":"southern-lights-easier-lighter-and-better-for-you-recipes","title":"Southern Lights: Easier, Lighter, and Better-For-You Recipes","description":"\u003cp\u003e\u003cb\u003e“Going beyond lighter versions of beignets and pimiento cheese, Charleston blogger and author McDuffie delivers innovation in the form of unlikely foodstuffs paired with traditional down-home dishes.”—\u003ci\u003eBooklist\u003c\/i\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eWith a fresh take on Southern-style cooking and rooted firmly in the notion that great Southern food doesn’t have to be heavy or unhealthy, this book for the modern home cook has more than 100 recipes for simple Southern food, reimagined and made with less.\u003c\/p\u003e\n\u003cp\u003eThis is a hassle-free, lighter take on Southern cooking that proves the notion less can so often be more. By reimagining beloved Southern classics and viewing them through a more health- and lifestyle-conscious lens, Lauren McDuffie’s\u003cspan\u003e \u003c\/span\u003e\u003ci\u003eSouthern Lights: Easier, Lighter, and Better-for-You Recipes From the South\u003c\/i\u003e\u003cspan\u003e \u003c\/span\u003eexplores ways to make Southern cooking more accessible without sacrificing flavor or quality.\u003c\/p\u003e\n\u003cp\u003eSetting traditionally heavy recipes to a decidedly more healthful tune and showing off some Southern fare that is already light to begin with (the heart of Southern cooking beats for fresh, seasonal produce), this cookbook will give you ways to enjoy your favorite Southern dishes more often. It is bursting with some seriously delicious Southern powerhouses—a true all-star lineup—for breakfasts, lunches, appetizers, snacks, dinners, holiday dishes, desserts, and more. Recipes like Sheet Pan Catfish with Okra, Corn, and Tomatoes; Chile-Soaked Watermelon With Smoked Almonds; Creamy Roasted-Garlic Mashed Potatoes; Pimiento Cheese Hummus; Hushpuppy Popovers; and Snow Cream for Southerners will have you at the table in no time.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eLauren McDuffie\u003c\/b\u003e\u003cspan\u003e \u003c\/span\u003eis a cookbook author (\u003ci\u003eSmoke, Roots, Mountain, Harvest\u003c\/i\u003e), food blogger, photographer\/stylist, and creator of the cooking blog,\u003cspan\u003e \u003c\/span\u003e\u003ci\u003eMy Kitchen Little\u003c\/i\u003e. She is also the creator of the critically acclaimed and award-winning food blog,\u003cspan\u003e \u003c\/span\u003e\u003ci\u003eHarvest and Honey\u003c\/i\u003e, and has articles, recipes, and photography published in various forms. Originally from Lexington, Kentucky, Lauren now lives in Charleston, South Carolina, with her husband and two children.\u003c\/p\u003e","brand":"Gibbs Smith","offers":[{"title":"Default Title","offer_id":46169455952100,"sku":"9781423661474","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0747\/0889\/files\/southern-lights-gibbs-smith-inventoryitem-573_600x_1.png?v=1715711732"},{"product_id":"healthyish-a-cookbook-with-seriously-satisfying-truly-simple-good-for-you-recipes","title":"Healthyish: A Cookbook with Seriously Satisfying, Truly Simple, Good-For-You Recipes","description":"\u003cp\u003e\u003cspan\u003eLindsay Maitland Hunt has created recipes for everyone from college students to busy families to seasoned home cooks. Now, she brings her trademark skillset to her debut cookbook, \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eHealthyish\u003c\/span\u003e\u003cspan\u003e. For anyone on the move, working long hours, and trying to eat a bit more healthfully, this cookbook offers 131 satisfying recipes with straightforward instructions, using as few pots and pans as possible, and ingredients that won’t break the bank.\u003cbr\u003e\u003cbr\u003eNot to mention, you can find the ingredients at your everyday grocery store (no garam masala or açai berries here!). Emphasizing balanced eating rather than fad diet tricks, Hunt includes guilt-free recipes for every meal of the day, from breakfast to snacks to dinner, and yes, even \u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003eHealthyish\u003c\/span\u003e\u003cspan\u003e treats, such as:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul class=\"a-unordered-list a-vertical\"\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eBanana–Avocado Chai Shake\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003ePeanut Butter Granola\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eSalty Watermelon, Feta, Mint, and Avocado Salad\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eMiso–Butter Toast with a Nine-Minute Egg\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003ePozole with Pinto Beans and Queso Fresco\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eSpiced Chicken and Chickpea Flatbreads with Cucumber-Dill Tzatziki\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003e\u003cspan class=\"a-text-bold\"\u003eSingle-Serving Chocolate and Peanut Butter Cookie\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!----\u003e","brand":"Hachette Book Group","offers":[{"title":"Default Title","offer_id":45374347837668,"sku":"9781419726569","price":29.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0747\/0889\/files\/91C4YZ4AJKL._SL1500__1.jpg?v=1724724880"},{"product_id":"just-married-a-cookbook-for-newlyweds","title":"Just Married: A Cookbook for Newlyweds","description":"\u003cp\u003e\u003cspan\u003eThis happily-ever-after cookbook for two contains 130 recipes to celebrate a new marriage. Whether it's experimenting in the kitchen or perfecting the classics, newlyweds can create cherished traditions around the table.\u003cbr\u003e\u003cbr\u003eFilled with recipes perfect for spending leisurely days cooking with your loved one, entertaining ideas for family and friends, and plenty of options for quick and satisfying weeknight dinners, this book is a sweet and practical resource for modern couples.\u003c\/span\u003e\u003cspan class=\"a-text-italic\"\u003e Just Married: A Cookbook for Newlyweds \u003c\/span\u003e\u003cspan\u003eis a heartfelt collection of recipes and advice that fosters everyday romance and inspires traditions.\u003cbr\u003e\u003cbr\u003eSOMETHING FOR EVERY COURSE: From breakfast and brunch to desserts and sides, this book covers every course and occasion, including chapters on party drinks and appetizers and dinner parties with friends.\u003cbr\u003e\u003cbr\u003eMOUTHWATERING RECIPES: Including berry and cashew cream parfaits, kimchi-cheddar egg pancake, Japanese steakhouse salad with miso-ginger dressing, chipotle butternut squash soup with crunchy croutons, pineapple and shrimp ceviche, spicy eggplant and pork stir-fry, red snapper with leeks, harissa braised short ribs, couscous with beets and arugula, milk chocolate pretzel tart, and more.\u003cbr\u003e\u003cbr\u003ePRACTICAL GIFT FOR NEWLY MARRIED COUPLES: This cookbook has it all, from gorgeous photography and tips on weekly meal planning, pantry staples, and handy kitchen tools to ideas on how to repurpose leftover ingredients and dishes, how to pair dishes together to make a meal, and how to shop smart to save time and money.\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Hachette Book Group","offers":[{"title":"Default Title","offer_id":45705175204068,"sku":"9781452166711","price":37.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0747\/0889\/files\/91mtnh8HnWL._SL1500__1.jpg?v=1724725747"},{"product_id":"alfresco-cookbook-125-recipes-for-eating-enjoying-outdoors","title":"Alfresco Cookbook 125 Recipes for Eating \u0026 Enjoying Outdoors","description":"\u003cp\u003e\u003cspan\u003eFeaturing more than 125 classic and contemporary recipes with an emphasis on fresh, seasonal ingredients, \u003c\/span\u003e\u003ci\u003eAlfresco\u003c\/i\u003e\u003cspan\u003e provides everything you need to know about cooking and serving outdoor-oriented meals. The recipes span easy-to-eat and shareable appetizers (from skewers and flatbreads, to delicious favorites like paella); backyard favorites (such as grilled pizzas, whole grilled fish, and burgers); and fun desserts (like boozy ice cream floats and chai-smoked pineapple). Home cooks will find ways to take advantage of the garden-fresh produce of spring, summer, and fall when menu planning and tips for making the most of outdoor settings. Entertaining advice, including suggestions for serving food safely and making batch drinks and snacks, will ensure cooks entertain and serve with confidence. Vibrant food photography and tablescapes interspersed throughout the pages provide inspiration for making every meal outdoors a special occasion.\u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Simon \u0026 Schuster","offers":[{"title":"Default Title","offer_id":45394527977700,"sku":"9781681887906","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0747\/0889\/files\/alfresco-9781681887906_lg_1.jpg?v=1724711704"},{"product_id":"yellowstone-the-official-dutton-ranch-family-cookbook","title":"Yellowstone: The Official Dutton Ranch Family Cookbook","description":"\u003cp\u003eYellowstone: The Official Dutton Ranch Family Cookbook\u003c\/p\u003e\n\u003cp\u003eINSTANT \u003ci\u003eNEW YORK TIMES\u003c\/i\u003e BESTSELLER!\u003cbr\u003e\u003cbr\u003eRe-create recipes with \u003ci\u003eYellowstone: The Official Dutton Ranch Family Cookbook, \u003c\/i\u003efeaturing delicious dishes from the hit series as prepared by real-life chef and character “Gator.”\u003cbr\u003e\u003cbr\u003eWhether it’s a hearty breakfast of Rip’s Fry Bread with Scrambled Eggs and Bacon (his favorite dish handed down by his mother), a quick week-night dinner with Beth’s Cheesy Hamburger Mac Casserole (no box needed), or a pick-me-up with Beth’s “Two Scoops of Ice Cream, Three Shots of Vodka” Smoothie, \u003ci\u003eYellowstone: The Official Dutton Ranch Family Cookbook \u003c\/i\u003ecompiles over 55 recipes inspired by and featured in the critically acclaimed hit series.\u003cbr\u003e\u003cbr\u003eGabriel “Gator” Guilbeau—a real-life chef and the set caterer for \u003ci\u003eYellowstone \u003c\/i\u003eand fan-favorite character on the show—shares his hearty and delicious recipes from the Dutton Ranch. 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